Distilled Liquor (Eagle Brand)
Product code 610500044701
Product story
In the past, people would make distilled liquor to drink in ceremonies such as wedding ceremonies or funerals. Later, the manufacturer asked for permission to produce distiledl liquor to the government agencies and has begun producing it for sale with the brand “Eagle”.
Manufacturing procedures
1. Grind ingredients such as galangal, garlic, pepper, and licrorice. 2. Mix the ground spices above with sticky rice. Roll sticky rice into balls. 3. Sun dry sticky rice balls.4. Grind the dried sticky rice balls.5. Mix ground sticky rice balls with steamed sticky rice. Add water. Leave them for 4 days.6. Distill the liquor by boiling the fermented sticky rice.
Product strengths
The distilled liquor tastes really good.
Productivity
About 3,000 bottles/month
Price
45 baht/bottle
Point of sale
- 2, Mu 3,, Dong Khwang,, Nong Khayang,, Uthai Thani 0-7841-5152
Manufacturer details
Manufacturer: Anantarak Kan Sura Partnership Limited
Number of Members: - Person
Address: 2, Mu 3,, Dong Khwang,, Nong Khayang,, Uthai Thani
Telephone: 0-7841-5152
Group leader details
Name of Group Leader: Mrs. Ratchadaphon Krajio
Age: 45 Year
Address: 2, Mu 3,, Dong Khwang,, Nong Khayang,, Uthai Thani
Telephone: 0-7841-5152
