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Product
Detail |
Background |
Due to excess supply of coconuts, the prices of coconut sugar went very low. To add value to the product and create incomes for coconut sugar makers’ families, Mr. Bunmak Limphaibun tried making sugar palm sap beverage put in bottles for sale. And he began distributing since 1983. |
Manufacturing
Procedures |
Select and control the quality of sugar palm sap bought from farmers. Boil sugar palm sap and pour in bottles before sterilizing them. Store the product for 7 days and check the quality again before distributing. |
Product
Strengths |
It is made of high quality raw material. Sugar palm sap beverage can be stored for 1 year. It tastes sweet and smells pleasant. It is refreshing drink, reducing tiredness with its nutrients such as sucrose, calcium, vitamin C, and vitamin B and B 2. |
Productivity |
55,000 bottles/month |
Price |
24 bottles/box. 185 baht/box. (330 cc a bottle) |
Point
of Sale |
 - 15, Mu 4,, Don Manora,, Bang Khonthi,, Samut Songkhram 0 3476 9154-5 |
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