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Product
Detail |
Background |
The villagers have been producing fish sauce for household use. Because of the abundant resources, the group was set up to produce high quality fish sauce. The group’s fish sauce was recognized as OTOP 5-star product in 2004. |
Manufacturing
Procedures |
1. Wash fish. 2. Ferment fish with salt for 12 months. 3. Boil fish sauce and add sugar, pineapples and sugar canes. 4. Filter fish sauce. |
Product
Strengths |
The group’s fish sauce is clean and smells good. It is delicious without preservatives added. |
Productivity |
5,000 bottles/month |
Price |
18 baht/bottle |
Point
of Sale |
- 1/1, Mu 6,, Nong Yai To,, Chai Badan,, Lop Buri 09-8497430 - Community Development District Office, Chai Badan |
More
Information |
105, Mu 1, Nong Yai To, Chai Badan, Lop Buri |
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